This chickpea cucumber salad recipe takes 5 minutes to make, is perfect for meal prep or work lunch, protein packed, and delicious! Made with ultra fresh ingredients, crisp cucumbers, and aromatic basil, I have fallen in love with this salad and made it many times already. Whether you’re making it…
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Continue ReadingPineapple skin tea originated in my home country, Jamaica, and it is an incredibly nutritious drink that is the perfect way to allow this sweet fruit to be zero waste! What is Pineapple Skin Tea? As mentioned before, this pineapple skin tea is extremely popular in Jamaica, a nation known…
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Continue ReadingThis cherry Garcia matcha latte perfectly matches the Ben & Jerry’s ice cream flavor! Made using a homemade cherry hazelnut milk and cooking down some dark sweet cherries to make the sweetest syrup compote. This matcha latte just might ruin all cafe matchas for you- it’s just that good. What…
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Continue ReadingThis sweet glazed tofu is my Caribbean gyal spin on an Asian inspired recipe. Silky, saucy tofu that’s perfectly seasoned and the balanced combination of sweet and spicy. If you’re craving takeout vibes you need to make this right NOW. This dish takes nearly no time to put together and…
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Continue ReadingA yoni liberating refreshing drink that has healing properties? Count me in! This herbal pink lemonade for period cramps is made with holistic ingredients, tastes delicious, and is so easy to make! What is Holistic Herbal Pink Lemonade? This herbal holistic pink lemonade for period cramps is exactly what the…
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Continue ReadingThis is the best milk I’ve ever made. EVER. It is so insanely creamy, and perfect for iced drinks. Cough cough, I’m talking to my matcha and coffee lovers. Creamy banana cashew milk is so decadent, delicious, and tastes like melted vanilla ice cream. I love pairing this banana cashew…