Easy Chia Seed Pudding Recipe

Tiffany

Prep time: 5 minutes

Cook time:

Serves: 2 Servings

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This easy chia seed pudding takes 5 minutes to prep and is the perfect raw vegan breakfast recipe!

It’s extremely high in protein from the homemade hemp milk and tastes delicious!

chia seed pudding on wicker placemat
chia seed pudding on wicker placemat

Easy Chia Seed Pudding

Tiffany
An easy, low effort, high protein raw vegan breakfast; this easy chia seed pudding recipe is perfect for those busy mornings when ou can't be bothered to cook breakfast!
Prep Time 5 minutes
Cook Time 0 minutes
“Soaking” Time 4 hours
Total Time 4 hours 5 minutes
Course Dessert
Cuisine American
Servings 2 Servings

Ingredients
  

  • 4 Tablespoons Chia Seeds
  • 3 Tablespoons Hemp Hearts 10 G protein
  • 1 Cup Water
  • 1 Teaspoon Vanilla
  • 1 Tablespoon Maple syrup or agave, more or less to taste
  • 1/ Teaspoon Cinnamon optional

Instructions
 

  • Blend the hemp hearts with the water for about 60 seconds.
  • Now, grab a mason jar or container and add in your homemade hemp milk with the rest of the ingredients and stir to combine.
    Allow this to sit overnight for for at least 5 hours. This will help it set and turn into a pudding consistency and make it easier to digest .
  • Your chia pudding is ready when its creamy and thick, enjoy with some fresh fruit an an optional extra splash of plant milk!
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  • Prep time: 5 minutes
  • Total time: 5 minutes
  • Serves: 2 Servings

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