• Delicious Blue Chia Pudding

    italeatsandtreats

    This vibrant blue chia pudding recipe is incredibly easy to make and the perfect on the go breakfast recipe. Blue Chia Pudding is perfect for those looking for fiber rich vegan breakfast recipes that don’t require you to slave over the stove for a tasty meal. We’re also making homemade…

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  • Homemade Pineapple Soda

    italeatsandtreats

    This pineapple soda is the perfect summer drink! Its filled with natural sweetness, free from refined sugars, and tastes incredible, I’m dreaming about it now! One of my favorite homemade soda recipes, this pineapple soda is extremely easy to make, tasty, and can be made with or without agave! Why…

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  • Crispy Chickpea Fritters (Gluten Free & delicious!)

    italeatsandtreats

    These chickpea fritters are easy to make, oh so crispy, and absolutely delicious! High protein and well seasoned, this recipe is easy to freeze and perfect for meal prep too. This recipe would be absolutely divine with my vegan bacon made from king trumpet mushrooms, grab the recipe here! Why…

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  • What I Eat as a Vegan Jamaican Pt. 6

    italeatsandtreats

    I always big up Rastafari for their involvement in a healthier Jamaica. They are the creators of the Ital diet and the delicious vegan meals that can be found throughout the island and in our culture. As a vegan Jamaican who hasn’t eaten meat for 8 years (and mi duh…

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  • What I Eat as a Vegan Jamaican Pt. 5

    italeatsandtreats

    As a Jamaican vegan, Ital is Vital and plant based food is far from boring. Cooking without meat using Jamaican flavors is full of creativity, life, and abundance! Here are some of my favorite ital (vegan) recipes I eat as a vegan Jamaican! No-Saltfish Fritters Healthy Homemade Ting Quinoa and…

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  • Copycat Sunny D Recipe (Sugar Free!)

    italeatsandtreats

    This homemade copycat Sunny d recipe is the BOMB! I used to be obsessed with Sunny D growing up and my family would go through a carton in a few days. Since growing older and learning to read ingredients, I no longer buy store-bought juice and make all my own.…

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