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pink lemonade for period cramps topped with a slice of pink pineapple

Holistic Pink Lemonade for Period Cramps

Tiffany
Prep Time 5 minutes
15 minutes
Total Time 20 minutes
Course Drinks
Cuisine American
Servings 1 liter

Ingredients
  

  • 1 Pink Pineapple or 1 regular pineapple & 1 tsp pitaya/beet powder
  • 2 Lemons juiced
  • 2 Cups Water
  • 1.5 Teaspoons Nettle
  • 1.5 Teaspoons Raspberry Leaf
  • 1.5 Teaspoons Chamomile
  • 1/2 Cup Frozen or Fresh Peaches defrosted, optional but adds a nice flavor!

Instructions
 

  • In a HEAT SAFE mason jar (or a mug, whatever you prefer) combine your hot water with your raspberry leaf, nettle, and chamomile.
    Allow this to sit for at least 15 minutes but the longer the better. I allowed mine to seep for about 2 hours when it was completely cooled.
    **Be sure to save your pineapple skins! they're highly nutritious and can make an incredible Jamaican pineapple skin tea.
  • While your tea is seeping, juice your pineapple, lemons, and defrosted frozen (or fresh) peaches. Strain if necessary.
    If you're using a blender, blend with just enough water for the produce to efficiently blend and juice, then strain.
  • Once your tea has seeped for a good amount of time and cooled, strain & combine it with the pineapple juice.
    Served chilled over ice and enjoy!

Notes

*Pink pineapple was expensive! (about $5.99, regular pineapples where I live are typically $2.99-$3.49). I was just browsing Kroger, found it, and thought it would be fun to create a unique recipe with this. Don't feel pressured to buy it if you don't want to. To keep the pink color, you can use a regular pineapple and add about 1 teaspoon of pitaya (dragon fruit) or beet root powder (((: